Detailed Product Description
Technical parameters: 1) Capacity: V=200 – 1,600L (0.03 – 3,000L) 2) Working pressure: 0.15MPa 3) Vacuum pressure: 0.09Mpa 4) Working medium: yoghurt, fungi breeding 5) Temperature control: 100°C
Technical parameters: 1) Capacity: V=200 – 1,600L (0.03 – 3,000L) 2) Working pressure: 0.15MPa 3) Vacuum pressure: 0.09Mpa 4) Working medium: yoghurt, fungi breeding 5) Temperature control: 100°C